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Sonntag, 6. April 2014

Macarons

Hey there!

Spring is knocking on my door and the world is starting to bloom and get colorfull again. So I decided to create something colorfull too :-)



These light pink macarons, filled with chocolate ganache really cheered me up and are perfect spring-starters!!!

LoL 

Cupcakequeen


Sonntag, 14. Juli 2013

Push-Up Pops

Hey baking buddies!

A few days ago I bought these amazing Push-Up containers from an online store and finally found the time to try them out. First of, what kinda cake would you put in there? I was thinking of Oreocookies and cream, but since I ran out of 'em, Betty C. helped me with one of her spongecakes ;-)
Okay, so the cakelets would be made of vanillacake.....what's for cream? The sun helped our bushes this year and so we had a good redcurrant harvest. I did a vanillapudding with mashed redcurrants and stirred in "some" butter. Perfect summer icing for the vanilla push-up pops :)

This is what the whole baking craze looked like:


You really really should give them a try! They are yummy and the containers are reusable ;-)


LoL 

Cupcakequeen

Montag, 27. Mai 2013

I do....wedding cakes.



Hey baking buddies!



Last weekend I did a very special wedding cake for very special friends of mine. They wanted to have an all white innocent cake with a big bow on top and pearls. We decided to do a two layer cake and I started with preparing the marshmallow fondant (mmf) a week in advance. The hardest part was to roll 120 pearls, covering them with pearly shimmer-dust and creating a big bow out of mmf. This took me probably about three episodes of Greys Anatomy ;-) Ahhh, time goes by fast, if you are having fun :-P
My friends are a lil funky and longed for an even funkier wedding cake. So I decided to make the inner part of it absolutely different to the white covering. The cake should, when cut from bride and groom, shock the guests and make them wanna eat it asap. This could only come true with a shiny bright RAINBOW CAKE. And it did ;-)

the whole baking process of the wedding cake



On Thursday I began with baking the seven brightly colored layers for the rainbow cake and even managed to bake the sponge cake before joining a pre-wedding party. On Friday the shenanigans began…Not only that I was all tired and exhausted, the whole part of filling and decorating was ahead of me.

I started with filling the rainbow cake with a yummy cream cheese frosting. While this cake started to get cold in the freezer, I prepared the strawberry-vanilla cream for the upper part of the cake. Just a spoonful of this filling and you melt away…ahhhh, heaven.

After the cakes were cool enough, I covered them with the leftovers of my cream cheese frosting and made them fondant ready. Speaking of it, the fondant part was easier than expected and covering the two cakes turned out to be very good!
I glued the pearls around the two layer making them look like a necklace for the cake. The upper layer was supposed to look like a present, so I put mmf-ribbons and the big bow on it. Thanks to sugar-glue the decorations stuck to the cake very well. For personalizing the wedding cake, I created the initials of the names of my friends and glued them on the ribbon. And that was it. Working from Thursday to late Friday night finally ended up in a beautiful and tasty cake.

As I said: A very special wedding cake for very special friends!

the result - wedding cake



Hope you like it.

LoL



Cupcakequeen

Montag, 29. April 2013

Hi-Hat-Muffins

Hey baking buddies!!!

I followed my todays desire and tried some Hi-Hat-Muffins. The inner core is my favorite recipe for chocolate muffins :-)

It's all baked in shot-waffles, topped with homemade marshmallow cream (thanx to Bakerella!) and covered in dark chocolate.

I just lost one Hi-Hat in the chocolate sea. Anyways, it has been a good firsty and I definitely gonna try 'em again :-D So yummie!!!!!!

Enjoy the pics ;-)

LoL
Cupcakequeen

Samstag, 6. April 2013

Rainbow Cake

Hey guys!

I did a traditional rainbow cake today, not knowing it will be THAT high! OMG, dunno how to cut slices...

LoL

Cupcakequeen



Sonntag, 31. März 2013

Happy Easter with little lambs and nests...

Happy Easter!!!!

I did good in the kitchen and created a lil Easter-lamb (very traditional!!!) and yummy cupcakes with lil nests on top.

LoL

Cupcakequeen





Sonntag, 24. März 2013

Dinner

Sweet potatoe fries, nuggets, salad and German Beer.... Yummie!

Easter

Getting into the easter spirit...